Czech Kolache - v1.0
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round pastry with a light golden-brown crust. The center features a ring of creamy, off-white filling, a sweet cheese or curd. In the very center of this creamy ring is a dollop of bright red filling, which appears to be fruit jam, cherry or another type of berry, white plate, wooden table
round pastry with a light golden-brown crust. A small cluster of light-colored crumbs, streusel, is sprinkled on top of the apricot jam filling, on white plate
round pastry, It has a golden-brown, slightly puffed crust that forms a shallow well in the center. This well is filled with a variety of colorful dollops of different fillings. There are dark, textured dollops of poppy seed filling, contrasting with smooth, white dollops of cheese filling. In the center, there is a dollop of a deep red, glossy fruit filling, likely jam, on white plate
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觸發詞為 kolache，但 lora 在沒有此詞時亦能使用。
Czech Kolache 是一種甜點，內有水果、果醬、凝乳及罌粟籽餡料，外包蓬鬆的酵母麵團。維基百科 - Kolach
觸發詞為 kolache，但 lora 在沒有此詞時亦能使用。
提示語：圓形糕點，表皮為淺金棕色。中心有一圈奶油色偏白的餡料，是甜奶酪或凝乳。奶油圈的中央有一撮鮮紅色餡料，似為水果果醬，櫻桃或其他莓果類。置於白色盤子上，木製桌面。
提示語：圓形糕點，淺金棕色表皮。杏桃果醬餡上撒有一小簇淺色碎屑，為甜脆層，置於白色盤子上。
提示語：圓形糕點，有金棕色微蓬鬆的外皮，中央形成淺凹槽。凹槽內填滿多彩餡料小撮。有深色且質感豐富的罌粟籽餡料，與順滑白色乳酪餡料形成對比。中央有一撮深紅色光澤果醬餡料，置於白色盤子上。
