Czech Kolache - v1.0

round pastry with a light golden-brown crust. The center features a ring of creamy, off-white filling, a sweet cheese or curd. In the very center of this creamy ring is a dollop of bright red filling, which appears to be fruit jam, cherry or another type of berry, white plate, wooden table

round pastry with a light golden-brown crust. A small cluster of light-colored crumbs, streusel, is sprinkled on top of the apricot jam filling, on white plate

round pastry, It has a golden-brown, slightly puffed crust that forms a shallow well in the center. This well is filled with a variety of colorful dollops of different fillings. There are dark, textured dollops of poppy seed filling, contrasting with smooth, white dollops of cheese filling. In the center, there is a dollop of a deep red, glossy fruit filling, likely jam, on white plate